From kabobs to chicken, we have
dozens of possibilities for your next meal.
Vegetable
Kabobs
These crisp-tender vegetable kabobs are the essence of simplicity
-- a swath of rosemary-scented oil-and-vinegar dressing is their
only embellishment.
Terrific
Teriyaki Burgers
To test the grill for medium heat, you should be able to hold
your hand over the heat at the height of the food for 4 seconds
before having to pull away.
Grilled
Corn on the Cob
It's as high as an elephant's eye -- here's how to grill a summer
favorite.
Chutney
Spareribs
Serve these ribs with potato salad and grilled corn on the cob
pieces for a well-rounded summertime meal.
Five-Spice
Grilled Chicken
Five-spice powder is a mixture of spices often used in Chinese
cooking. Although combinations may vary, the fragrant powder
usually includes cinnamon, aniseed, fennel, black or Szechwan
pepper, and cloves.
