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Can I omit the sugar in a
walnut pie crust recipe?
Q: Hello, I found a recipe for a walnut pie crust
online and it has sugar in it, and I am on a sugar free diet,
can I leave the sugar out of the recipe?
Thanks, Mari
A: Hi Mari, There should not problem omitting the
sugar in a pie crust, but you might try replacing the sugar with
a sweetener that can be used in baked goods such as Splenda for
baking.
Happy holidays and enjoy the
recipes,
Hope Pryor, Owner and Publisher
of CooksRecipes.com.
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Hope Pryor is the
owner and publisher of CooksRecipes.com and editor of its enewsletter,
The Daily Recipe. She has had several years of schooling in the
home arts and cooking and has over 30+ years of hands-on experience
in her own kitchen mastering her cooking skills which earned
her a reputation as an excellent and knowledgeable cook among
family, friends and associates. |
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