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Smoky, salty bacon enrobes a sweet, earthy date for a flavor combination that is irresistible. Serve hot from the microwave.

Bacon-Wrapped Dates

12 slices bacon
24 pitted dates

1. Cut each bacon slice in half crosswise. Place bacon on paper toweling on a microwave-safe plate; cover with another paper towel. Microwave on high 4 minutes.
2. Roll up each date in a piece of bacon, place bacon-wrapped dates on clean toweling on microwave-safe plate; cover with another paper towel. Microwave on high 2 minutes, until bacon is crisp.

Makes 24 appetizers.

Nutrition Facts:
Calories 41 calories
Protein 1 grams
Fat 1 grams
Sodium 51 milligrams
Cholesterol 3 milligrams

Recipe provided courtesy of Pork: The Other White Meat.