
Cookbook
Review

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The Garden Entertaining Cookbook:
Recipes and Menus for Casual Dining Outdoors
By Michael Grimm, Mary Goodbody,
Barbara Scott-Goodman
Publisher: Chronicle Books LLC
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The Garden Entertaining Cookbook
will inspire anyone with a little outdoor space to hold sumptuous
dinners and picnics al fresco. Authors Barbara Scott-Goodman
and Mary Goodbody provide dazzling recipes and time-saving tips
to help transform the smallest patio or the most expansive garden
into the perfect setting. Forty color photographs and a host
of creative menus make it easy to plan the perfect party from
start to finish. Whether it's an intimate, romantic dinner for
two or an elaborate Fourth of July bash, with The Garden Entertaining
Cookbook it's a breeze to entertain surrounded by the beauty
of nature.
Authors:
Michael Grimm is a photographer whose work has appeared in numerous
publications, including Saveur, House & Garden, and New York
Magazine. He lives in New York and Shelter Island. Mary Goodbody
is the original editor-in-chief of Cooks magazine, She is a Connecticut-based
food writer and a contributing editor to Chocolatier and has
collaborated on and co-written a number of cookbooks. Barbara
Scott-Goodman is a designer and art director specializing in
cookbooks. Her previous book designs include The Food-Lovers
Guide to France and The Heritage of Southern Cooking. She lives
in New York City and Montauk, Long Island.
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