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Set up an assembly line to make these fun won tons. Younger cooks can help fill and seal the won tons, but have an adult do the frying.

Easy Pork Won Tons

1 pound ground pork
1/2 cup chopped water chestnuts
Pinch of salt
1 tablespoon soy sauce
1 large egg
2 green onions, chopped
1 package Won Ton Wraps

1. Mix together first six ingredients. Wrap one teaspoon of meat mixture in each won ton wrap (following package directions to seal wraps securely). Fry in small amount of oil, turning until golden brown. Serve hot with Sweet and Sour Sauce.

Makes approximately 54 won tons.

Nutrition Facts (2 won tons per serving)
Calories 90 calories
Protein 5 grams
Fat 3 grams
Sodium 150 milligrams
Cholesterol 20 milligrams
Saturated Fat 1 grams
Carbohydrates 10 grams
Fiber 0 grams

Recipe provided courtesy of Pork, The Other White Meat.