| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

Pebbles® Holiday Cutouts

1/4 cup butter or margarine
1 (10.1/2-ounce) package Jet-Puffed Miniature Marshmallows (6 cups)
1 (13-ounce) package Post Fruity Pebbles Cereal (about 8 1/2 cups)
Decorations, such as ready-to-spread frosting, assorted decorating icings and gels, assorted candies

1. Line 15 x 10 x 1-inch pan with foil; lightly grease foil.
2. Microwave butter in 4-quart microwaveable bowl on HIGH 45 seconds or until melted.
3. Add marshmallows; toss to coat. Microwave 1 1/2 minutes or until marshmallows are completely melted, stirring after 45 seconds. Add cereal; mix well.
4. Press cereal mixture firmly into prepared pan. Cool.
5. Cut into assorted shapes with holiday cookie cutters. Add decorations as desired.

Makes 24 servings.

Great Substitute:
Prepare as directed, using Post Cocoa Pebbles Cereal.

Note:
Microwave ovens vary. Cooking times are approximate.

Nutrition (per serving): Calories 140, Total fat 3g, Saturated fat 1.5g, Cholesterol 5mg, Sodium 130mg, Carbohydrate 27g, Dietary fiber 0g, Sugars 16g, Protein 1g, Vitamin A 10%DV, Vitamin C 0%DV, Calcium 0%DV, Iron 6%DV.

Recipe and photograph provided courtesy of Kraft Food, Inc.