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A nice variation on standard macaroni and cheese.

Cracked Pepper Macaroni and Cheese

1 (12-ounce) package Classic Dishes Macaroni & Cheese
1 tablespoon butter or margarine
1/4 teaspoon minced garlic
1 tablespoon chopped fresh flat-leaf parsley
1/4 teaspoon freshly ground pepper

1. Thaw macaroni and cheese in microwave at MEDIUM (50% power) 5 minutes.
2. Melt butter in a small skillet; add garlic and parsley, and saute 1 minute. Stir garlic mixture and pepper into macaroni and cheese. Place tray on rack in center of oven; place a baking sheet on lower rack.
3. Bake at 350°F (175°C) for 30 minutes.

Makes 2 servings.

Recipe is the property of Nestlé® and Meals.com, used with permission.

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