Recipes for pasta, macaroni and
noodle dishes made with turkey.
Turkey
Cutlets with Winter Fruit Sauce - Seasoned and sautéed turkey cutlets
served over a bed of whole wheat linguine topped with a cinnamon-scented
fruit and cream sauce made with white wine, dried apricots and
plums.
Blackened
Turkey Strips on Pasta with Cajun Sauce - Turkey tenderloins are seasoned with
Cajun spices and blackened in hot iron skillet, sliced and served
atop a bed of pasta drizzled with Cajun sauce.
Turkey
Marsala -
Sautéed turkey culets served with an Italian mushroom
and marsala wine sauce over angel hair pasta.
