Served with fresh bread and/or crackers
for dipping, this is sure to be a hit at your next gathering!
Bacon, Tomato
and Cheese Dip
- 1 (10-ounce) package STOUFFER'S®
Welsh Rarebit, defrosted according to package directions
1 (10.75-ounce) can condensed tomato soup
6 strips of bacon, cooked and crumbled
1/2 teaspoon crushed dried basil or oregano
- HEAT Welsh rarebit and
soup in a medium saucepan; add bacon and basil. Serve hot with
bread, crackers and/or chips, if desired.
Makes 6 servings.
Recipe is
the property of Nestlé®
& Meals.com,
used with permission.