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A great finger food for parties. Try dipping these in your favorite Ortega salsa.

Cheese Pastries

1 (10-ounce) package STOUFFER'S® Welsh Rarebit, defrosted according to package directions
1 (11-ounce) package pie pastry mix
1/4 teaspoon onion powder
2 teaspoons poppy seeds or sesame seeds, (optional)

1. PREHEAT oven to 425°F.
2. COMBINE welsh rarebit, pie pastry mix and onion powder in a medium bowl. Roll out to 1/8-inch thickness on a lightly floured surface. Cut into 1 1/2 x 1/2-inch strips. Place on ungreased baking sheets. Sprinkle with poppy seeds, if desired.
3. BAKE for 10 to 15 minutes. Serve warm.

Makes 18.

Recipe is the property of Nestlé® & Meals.com, used with permission.