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A chocoholics dream. Fruit dipped in chocolate.

Chocolate Dipped Fruit Kabobs

1 cup (6-ounces) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
18 pieces bite-size fresh fruit, strawberries, kiwifruit and/or nectarines
6 (4-inch) wooden skewers

1. Line baking sheet with waxed paper.
2. Microwave morsels in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
3. fruit about halfway into chocolate; shake off excess. Or, place melted chocolate in small, heavy-duty plastic bag. Cut tiny corner from bag; squeeze to drizzle over fruit. Place fruit on prepared baking sheet. Refrigerate for 5 to 10 minutes or until chocolate is set.
4. Thread three pieces fruit on each skewer.

Makes 8 servings.

Recipe and photograph are the property of Nestlé® & Meals.com, used with permission.