Easy Party Turnovers

Easy party fare that's always a hit.

Recipe Ingredients:

1 pound lean ground beef
1 (1-ounce) package dry onion soup mix
1 cup shredded cheddar cheese
3 (8-ounce) packages refrigerated crescent dinner rolls

Cooking Directions:

1. Preheat oven to 375°F (190°C).
2. In a medium skillet, cook the ground beef until done, drain.
3. Stir in soup mix and cheese.
4. Separate crescent dough according to package directions; then cut in half.
5. Place spoonful of meat mixture in center of each triangle; fold over and seal edges.
6. Place on ungreased cookie sheet and bake for 15 minutes or until golden brown.

Makes 48 mini turnovers.