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A great appetizer for cocktail parties.

Elegant Shrimp Ball

1 (8-ounce) package cream cheese, softened
1 (10-ounce) package frozen shrimp, thawed, patted dry and chopped
1/4 cup celery, finely chopped
1/4 cup slivered almonds
2 teaspoons fresh lemon juice
1/4 teaspoon garlic powder
1/8 teaspoon onion salt
1 (9.75-ounce) jar shrimp sauce

1. Combine cream cheese, shrimp, celery, almonds, lemon juice, garlic powder and onion salt in medium bowl. Shape into a ball; refrigerate for 2 hours.
2. Pour sauce over cream cheese ball; serve with crackers.

Makes 30 appetizer servings.