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A crowd pleasing dip that's a snap to put together. Serve with your favorite tortilla chips for a festive snack.

Ortega Chili Dip

1 (16-ounce) can chili with beans
1 (8-ounce) package cream cheese, softened
1/3 cup ORTEGA Salsa - Thick & Chunky (Medium)
1/3 cup shredded cheddar cheese
1/4 cup sliced ripe olives
1/4 cup (about 2) chopped green onions

1. Place cream cheese on serving platter; top with chili, salsa, cheese, olives and green onions. Serve with chips.

Makes 6 servings.

Recipe and photograph are the property of Nestlé® & Meals.com, used with permission.

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