Ortega Snack Mix

Craving a take-along snack with a Mexican twist? Here's one that's easy to make. Keep some prepared in your pantry to snack on whenever the munchies hit.

Recipe Ingredients:

3 cups lightly salted peanuts
3 cups corn chips
3 cups spoon-size shredded wheat cereal
2 cups lightly salted pretzels
1 (1.25-ounce) package ORTEGA® Taco Seasoning Mix
1/4 cup butter or margarine, melted

Cooking Directions:

1. Combine peanuts, corn chips, shredded wheat, pretzels, seasoning mix and butter in a large bowl. Toss well to coat.
2. Store in an airtight container or resealable plastic bag.
   

Makes 20 servings.

Recipe and photograph provided courtesy of Ortega and B&G Foods, Inc.