Ortega Zesty Chicken Wings

Set your sights way south of Buffalo for great wings! Taco sauce makes tasty wings with very little work.

Recipe Ingredients:

1 (16-ounce) container sour cream
1 (4-ounce) can ORTEGA® Diced Green Chiles
1 (1.25-ounce) package ORTEGA® Taco Seasoning Mix - divided use
32 (2 1/2 to 3-pounds) chicken wings
1 (16-ounce) bottle ORTEGA Taco Sauce - Medium
Celery sticks

Cooking Directions:

1. Preheat oven to 375°F (190°C).
   
2. Combine chicken wings and 1/4 cup taco sauce in medium bowl. Arrange on a foil-lined baking sheet.
   
3. Bake, brushing frequently with remaining taco sauce, for 35 to 40 minutes or until no longer pink near bone. Serve with salad dressing.
   

Makes 12 servings.

Recipe and photograph provided courtesy of Ortega and B&G Foods, Inc.