| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Appetizer Recipes Bar & Brownie Recipes Beef & Veal Recipes Beverage & Drink Recipes Bread Recipes Breakfast Recipes Cake & Frosting Recipes Candy Recipes Chicken Recipes Cookie Recipes Dessert Recipes Ground Meat & Sausage Holiday Recipes International Recipes Lamb Recipes Pet Recipes Pie & Pie Crust Recipes Pork & Ham Recipes Salad & Dressing Recipes Sandwich Recipes Sauce & Condiment Recipes Seafood & Fish Recipes Sidedish Recipes Soup & Stew Recipes Special Diets Recipes Turkey Recipes Vegetarian Entree Recipes Wild Game Recipes

If you like nuts, you'll go nutty for these chocolate chip squares.

Extra Nutty Chocolate Chip Squares

1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Bar Dough
1/2 cup NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
3/4 cup chopped almonds, macadamia nuts, peanuts, pecans and/or walnuts

1. Preheat oven to 350° F. (325° F. for dark or glass pan). Grease 8-inch-square baking pan. Break bar along pre-scored lines and arrange evenly in prepared pan.
2. Bake for 20 to 25 minutes (27 to 32 minutes for dark or glass pan) or until golden brown.
3. Sprinkle morsels over hot cookie. Let stand for 5 minutes or until morsels are shiny; spread evenly. Top with nuts. Cool completely in pan on wire rack.

Makes 8 squares.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.