Nestlé Crunch Marshmallow Bars
These ooey-gooey bars make a yummy dessert or snack that is sure to make everyone smile.
Recipe Ingredients:
3/4 cup all-purpose flour
3/4 cup graham cracker crumbs
1/2 cup butter or margarine, softened
1/4 cup granulated sugar
1/4 cup packed brown sugar
2 cups (11.5 ounce package) NESTLE BUNCHA CRUNCH Candy - divided use
1 (7-ounce) jar marshmallow creme
Cooking Directions:
- Preheat oven to 325°F (160°C). Grease 9-inch-square baking pan.
- Beat flour, graham cracker crumbs, butter, granulated sugar and brown sugar in large mixer bowl until mixture resembles fine crumbs. Stir in 1/2 cup Buncha Crunch. Press into prepared baking pan.
- Bake for 15 minutes. Remove from oven. Dot with marshmallow creme. Let stand for about 5 minutes to soften; spread evenly over surface.
- Bake for an additional 10 minutes. Remove from oven. Sprinkle with remaining Buncha Crunch in a single layer. Press in gently with spatula. Cool completely in pan on wire rack.
Makes 16 bars.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.