| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

CooksRecipes.com, where you'll find Recipes for Every Cook!

Appetizer Recipes
Bar & Brownie Recipes
Beef & Veal Recipes
Beverage & Drink Recipes
Bread Recipes
Breakfast Recipes
Cake & Frosting Recipes
Candy Recipes
Chicken Recipes
Cookie Recipes
Dessert Recipes
Ground Meat & Sausage
Holiday Recipes
International Recipes
Lamb Recipes
Pet Recipes
Pie & Pie Crust Recipes
Pork & Ham Recipes
Salad & Dressing Recipes
Sandwich Recipes
Sauce & Condiment Recipes
Seafood & Fish Recipes
Sidedish Recipes
Soup & Stew Recipes
Special Diets Recipes
Turkey Recipes
Vegetarian Entree Recipes
Wild Game Recipes

Oatmeal Chew Bars

1 (18.25-ounce) package yellow cake mix
3 cups quick cooking oatmeal
2 cups brown sugar, firmly packed
2 teaspoons baking soda
1 cup butter OR margarine
Aluminum foil
2 cups strawberry jam
  1. Preheat oven to 375*F. Line a 9-inch baking pan with aluminum foil and lightly grease. Set aside.
  2. Combine yellow cake mix and baking soda. Cut in butter until the size of small peas. Spread half the oatmeal mixture in the prepared pan; pressing down.
  3. Microwave strawberry jam on HIGH for 1 minute. Spread evenly over the oatmeal mixture and sprinkle the reserved oatmeal mixture on top.
  4. Bake for 30 to 35 minutes, or until golden brown. Cool before removing from the pan and cutting into bars.

Makes 16 bars.

| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Copyright © 1999 - 2008 CooksRecipes.com. All rights reserved. Terms of Use | Privacy Policy | Content Rating