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Phyllis' Fudgie Brownies

2 large eggs
1 cup granulated sugar
1/2 cup butter, melted
3 tablespoons all purpose flour
1/2 cup unsweetened baking cocoa
1/2 cup nuts, chopped

1. In a bowl beat eggs until fluffy. Add sugar and melted butter. Beat till thoroughly combined. Stir in flour, unsweetened baking cocoa, and chopped nuts. Pour batter into a greased and floured 13 x 9-inch baking pan.
2. Bake at 400*F for 15 minutes. Cool. Cut into bars.

Makes 36 bars.