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Triple Rich Brownies

2 ounces baking chocolate, divided use
3/4 cup butter, divided use
1 large egg
2/3 cup granulated sugar
1/4 cup all-purpose flour
1 cup nuts, chopped
2 cups powdered sugar, sifted
3/4 teaspoon vanilla extract
3 tablespoons cream
  1. Preheat oven to 350°F.
  2. Combine 1 ounce baking chocolate and 1/4 cup butter by melting over low heat, stirring constantly.
  3. Beat together egg and sugar and slowly add to the chocolate mixture; beating well. Stir in flour and chopped nuts. Pour into a lightly buttered 9-inch square pan. Bake for about 20 minutes. Cool and set aside.
  4. For the second layer, cream together 1/4 cup butter, powdered sugar, vanilla, and cream. Spread on top of the cooled brownies.
  5. Combine 1 ounce baking chocolate and 1/4 cup butter; melt over low heat. Pour the chocolate/butter mixture over the second layer. Chill until firm.

Makes 12 bars.

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