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Wheat Germ Squares

1/4 cup butter
1/4 cup molasses
3/4 cup honey
2 large eggs
2 tablespoons vanilla extract
1 cup wheat germ
1/2 cup powdered milk
1/2 teaspoon baking powder
1/8 teaspoon salt
1/2 cup nuts, chopped

1. In a large saucepan over low heat melt butter, molasses, and honey until blended. Remove from heat. Add in eggs and vanilla. Stir in wheat germ, powdered milk, baking powder, salt, and chopped nuts; stir until just moistened. Spread in an oiled 8-inch square pan.
2. Bake in 350*F. oven for 25 to 30 minutes.
3. Cool on a wire rack and cut into 2-inch squares.

Makes 16 squares.