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Delicious on a cold winter's day!

Hot Buttered Rum

2 quarts apple cider or apple juice
2 cups packed brown sugar
4 sticks cinnamon
1/2 cup butter
1/2 cup rum

1. Simmer juice, sugar, and cinnamon 15 to 20 minutes. Add butter and
   rum and simmer another 10 minutes. Serve hot.

Makes 8 servings.