Hot Buttered White Chocolate Caramel Espresso
This rich, buttery and flavorful coffee beverage is ready in 5 minutes. Perfect for entertaining.
Recipe Ingredients:
1 teaspoon brown sugar
1 teaspoon slightly softened butter
2 shots (2 ounces) espresso
2 tablespoons White Chocolate Caramel Latté Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer, heated
1 ounce rum (optional)
Cooking Directions:
- Blend sugar and butter together in coffee mug; add espresso, Coffee-mate and rum and stir until sugar is dissolved.
Makes 1 serving.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.