| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

CooksRecipes.com, where you'll find Recipes for Every Cook!  

Appetizer Recipes
Bar & Brownie Recipes
Beef & Veal Recipes
Beverage & Drink Recipes
Bread Recipes
Breakfast Recipes
Cake & Frosting Recipes
Candy Recipes
Chicken Recipes
Cookie Recipes
Dessert Recipes
Ground Meat & Sausage
Holiday Recipes
International Recipes
Lamb Recipes
Pet Recipes
Pie & Pie Crust Recipes
Pork & Ham Recipes
Salad & Dressing Recipes
Sandwich Recipes
Sauce & Condiment Recipes
Seafood & Fish Recipes
Sidedish Recipes
Soup & Stew Recipes
Special Diets Recipes
Turkey Recipes
Vegetarian Entree Recipes
Wild Game Recipes

Love iced tea? Here's how to add nutrients and flavor to your favorite refresher.

Iced Tea With A Twist

4 cups cold strong tea
1 cup Florida orange juice
1/2 cup Florida grapefruit juice
1/4 to 1/3 cup granulated sugar
Ice cubes
Strips of Florida orange and grapefruit peel (optional)
  1. In a 2-quart pitcher combine tea, orange juice, and grapefruit juice. Stir in desired amount of sugar to taste.
  2. To serve, pour over ice cubes in glasses. If desired, tie a strip of orange peel and a strip of grapefruit peel into a knot and use as a garnish. Serve at once.

Makes 8 servings.

Recipe provided courtesy of The Florida Department of Citrus.

| Home | Features | Cooking Dictionary | Cook-&-Book Reviews | Read the Articles |

Copyright © 1999 - 2008 CooksRecipes.com. All rights reserved. Terms of Use | Privacy Policy | Content Rating