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Recipe submitted by Brenda (brenrose)

2 cups granulated sugar

2 cups water

1/2 cup water (yes that's right)

1/4 cup instant coffee (not freeze dried)

1 fifth brandy

1/2 vanilla bean

1. Boil 2 cups water and sugar for 5 minutes. Add coffee and 1/2 cup water. Let cool.
2. Add brandy and vanilla bean. Let set for at least 6 days.