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Kiwifruit Margarita

1/2 peeled kiwifruit

1/2 ounce melon liqueur

Splash of Triple Sec

Splash of lime juice

1 ounce of tequila

8 ice cubes, crushed

Garnish: 1/2 peeled kiwifruit, sliced

1. In a blender combine all ingredients and blend until smooth.
2. Serve in stemmed glasses; garnish edge of each glass with kiwifruit slice.

Make 2 servings.

* Rum and tequila may be omitted for a fruity, colorful, alcohol-free drink.

Recipe provided courtesy of California Kiwifruit Commission.