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Orange and apple and cranberry juice, with frozen lemonade, oranges and spices.

Orange Wassail

2 quarts orange juice
2 quarts apple juice
1 quart cranberry juice cocktail
1 can frozen lemonade concentrate, thawed and undiluted
1 stick cinnamon
1 tablespoon whole cloves
2 oranges, sliced
  1. Combine first five ingredients in a large kettle. Set aside. Insert cloves into orange slices and add juice to mixture. Cook over medium-high heat until thoroughly heated. Serve hot.

Makes 22 servings.

Nutrition Facts
Amount Per Serving: Calories: 142, Calories from fat: 3, Total fat: 0 gm, Saturated fat: 0 gm, Cholesterol: 0 mg, Sodium: 9 mg, Carbohydrate: 35 gm, Protein: 1 gm.

Recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. Used with permission.

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