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This delicious summer drink will be a hit with the kids.
Raspberry Mango Nestea Slush
- 5 cups ice cubes
1 cup water
3/4 cup Mango KERNS® from LIBBY'S Refrigerated All Nectar
1/2 cup Raspberry Flavor NESTEA® Sweetened Iced Tea Concentrate
1/3 cup powdered sugar
1/4 cup fresh raspberries (optional)
- Place ice, water, nectar, Nestea and sugar in blender; cover. Blend until smooth.
- Pour into glasses. Garnish with raspberries.
Makes 4 servings.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.
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