Pineapple and orange juice with strawberries
and lemon-lime carbonated beverage.
Strawberry
Punch
- 2 cups granulated sugar
6 cups water, boiling
4 cups unsweetened pineapple juice
2 1/2 cups orange juice
2 packages frozen strawberries, thawed (with juice)
1 (2-liter) bottle lemon-lime carbonated beverage
- Dissolve sugar in boiling
water in a Dutch oven; stir in pineapple juice, orange juice,
strawberries and lemon-lime carbonated beverage. Pour mixture
into a large plastic container. Cover and freeze until mixture
is firm.
- Remove from freezer 1
hour before serving. Place in a punch bowl and break into chunks.
Add lemon-lime beverage; stir until slushy.
Makes 22 servings.
Nutrition Facts
Amount Per Serving: Calories: 154, Calories from fat: 1, Total
fat: 0 gm, Saturated fat: 0 gm, Cholesterol: 0 mg, Sodium: 15
mg, Carbohydrate: 39 gm, Protein: 0 gm.
Recipe provided courtesy
of Honeysuckle White, a division of Cargill, Incorporated. Used
with permission.