White Chocolate Coffee

White chocolate and coffee join together to create this deliciously satisfying beverage.

Recipe Ingredients:

3 ounces white chocolate, chopped
2 cups half-and-half or whole milk
2 cups hot freshly brewed coffee
Whipped cream and chocolate curls (optional)

Cooking Directions:

1. Microwave the chocolate and half-and-half in a medium microwaveable bowl on high for 2 minutes, stirring halfway through cooking time. Stir until the chocolate is completely melted and the mixture is smooth.
2. Stir in the coffee. Pour into large cups or mugs.
3. Top each serving with whipped cream and chocolate curls, if desired. Serve immediately.

Makes 6 servings.