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Recipe for bread machine.

French Countryside Bread

1 3/8 cups water

1 1/2 tablespoons olive or vegetable oil

1 1/2 teaspoons salt

4 cups white bread flour

1 tablespoon granulated sugar

2 teaspoons active dry yeast

1. Place ingredients in order given by manufacturer of your bread machine.
2. Select French or Basic setting and desired Crust Color setting; press start.

Makes one (2 pound) loaf.