Orange Pecan Muffins

A biscuit baking mix puts the quick and easy into making these yummy orange and cream cheese muffins with pecans.

Recipe Ingredients:

1 (3-ounce) package cream cheese, softened
3 cups biscuit baking mix
1/2 cup granulated sugar
1 large egg
1 1/4 cups orange juice
1/2 cup pecans, chopped

Cooking Directions:

1. Beat softened cream cheese with an electric mixer until light and fluffy.
2. Add biscuit baking mix and sugar; mix well.
3. Add egg, orange juice, and chopped pecans, stirring just until moistened.
4. Spoon into greased muffin tins, fill two-thirds full.
5. Bake in a preheated oven at 375°F (190°C) for 20 to 25 minutes or until golden brown.

Makes 12 muffins.