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A delightful addition to any appetizer line-up.

Pesto Bread

1 (7-ounce) package BUITONI® Pesto with Basil
1 (8-ounce) baguette, cut in half lengthwise
1/4 cup freshly shredded Parmesan cheese

1. Preheat broiler.
2. Spread pesto over bread; sprinkle evenly with cheese. Place on baking sheet.
3. Broil for 1 to 2 minutes or until bread is crisp and cheese is melted. Cut into pieces.

Makes 8 servings.

Estimated Times:
Preparation Time: 5 mins
Cooking Time: 2 mins

Nutritional Information Per Serving (1/8 of recipe): Calories: 250 Calories from Fat: 130 Total Fat: 15 g Saturated Fat: 3 g Cholesterol: 10 mg Sodium: 420 mg Carbohydrates: 24 g Dietary Fiber: 3 g Sugars: 2 g Protein: 6 g

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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