Potato Bread

This easy recipe for yeast-raised potato bread, uses instant potato flakes and is prepared using a bread machine.

Recipe Ingredients:

3/4 cup milk
3/8 cup water
1 1/2 tablespoons butter
3 cup bread flour
1/4 cup instant potato flakes
1 1/2 tablespoons granulated sugar
1 1/2 teaspoons salt
1 (0.25-ounce) packet active dry yeast, or 2 1/4 teaspoons

Cooking Directions:

1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic bread cycle and start machine.

Makes 1 (1 1/2 pound) loaf.