Potato Chive Bread

A hearty, yeast-raised potato bread made with whole wheat, mashed potatoes and flavored with sour cream and chives. A recipe for bread machines.

Recipe Ingredients:

2 tablespoons sour cream
1 large egg
1/2 cup mashed potatoes
1/4 cup butter, softened
3/4 cup water
1 tablespoon chopped fresh chives, or 1 teaspoon dried chives
2 cups white bread flour
1 cup whole wheat flour
1 tablespoon granulated sugar
1 teaspoon salt
1 scant tablespoon active dry yeast

Cooking Directions:

1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
2. Select Basic bread cycle, and start machine.

Makes 1 (1 1/2 pound) loaf.