Honey Cream Cheese Icing

This simple, naturally honey-sweetened cream cheese icing, is ideal for apple, carrot and date nut cakes, quick breads and much more.

Recipe Ingredients:

1 (8-ounce) package cream cheese, softened
1/4 cup honey
Pinch of salt

Cooking Directions:

1. Whip ingredients together until smooth.

Makes about 1 1/4 cups icing.

Recipe provided courtesy of the National Honey Board.