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Sweetly simple, these little treats require no cooking and make a great addition to your holiday candy offerings.

1 (8-ounce) package dried apricots, finely chopped

2 1/2 cups sweetened flaked coconut

3/4 cup sweetened condensed milk

2/3 cup finely chopped nuts

Powdered sugar for rolling

1. Combine apricots, coconut, sweetened condensed milk and the nuts.
2. Shape mixture into 1-inch balls and roll in powdered sugar. Let stand until firm, about 2 hours.

Makes 4 dozen candies or 48 servings.

Nutritional Facts Per Serving (1 candy): 45.4 calories; 51% calories from fat; 2.7g total fat; 1.6mg cholesterol; 7.0mg sodium; 44.8mg potassium; 4.9g carbohydrates; 0.3g fiber; 3.0g sugar; 4.6g net carbs; 0.8g protein.

Copyright 1999 Hope Pryor, please see Terms of Use.