Rocky Road Squares

Easiest recipe for rocky road candy ever!

Recipe Ingredients:

1 (12-ounce) package or 2 cups milk or semisweet chocolate chips
1 1/2 cups miniature marshmallows
3/4 cup coarsely chopped dry roasted peanuts

Cooking Directions:

1. In the top of a double boiler, over simmering water, melt chocolate chips. Remove from the heat and stir in miniature marshmallows and chopped peanuts.
2. Line a 8-inch pan with aluminum foil and spread the chocolate mixture in the pan. Cover and refrigerate until set, about 1 hour. Cut into 16 squares.

Makes 16 squares.