Here's a simple recipe
easy enough for children to prepare. Remember to always supervise young ones in the
kitchen.
Easy Peanut
Butter Cookies
- 1 cup any style peanut
butter (except for natural-style)
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- Preheat oven to 350*F
(175*C). Grease baking sheets.
- In a bowl with an electric
mixer beat together peanut butter and sugar until combined well. In a small bowl lightly
beat egg and beat into
peanut butter mixture with baking soda and vanilla until combined well.
- Roll level tablespoons
of dough into balls and arrange about 1-inch apart on baking sheets. With tines of a
fork flatten balls to about 1
1/2-inches in diameter, making a crosshatch pattern.
- Bake cookies in middle
of oven until puffed and pale golden, about 10 minutes. Cool cookies on baking sheets
2 minutes and transfer with
a metal spatula to racks to cool completely. Store cookies in an airtight container.
Makes about 2 dozen cookies.