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Cookies made with lemonade concentrate.

Lemonade Cookies

1 cup butter or margarine

1 cup granulated sugar

2 large eggs

3 cups sifted all-purpose flour

1 teaspoon baking soda

1 ( 6-ounce) can lemonade concentrate, thawed

1. In large bowl cream butter and sugar together until fluffy; add eggs and beat well.
2. Mix flour and baking soda together; add to creamed mixture alternating with 1/2 cup lemonade.
3. Drop by spoonfuls 2-inches apart on greased cookie sheet.
4. Bake for 8 minutes at 400*F (205* C). Remove cookies from oven. Brush lightly with remaining lemonade; sprinkle with additional sugar.

Makes 3 dozen.