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Peanut Butter No-Bake Cookies 1 cup granulated sugar
1 cup light corn syrup
1 teaspoon vanilla extract
2 cups peanut butter
4 1/2 cups crisp rice cereal
- Combine the sugar and corn syrup in a medium saucepan, bring to a boil and cook for 1 minute.
- Remove from heat and stir in the vanilla and peanut butter until well blended, then stir in the cereal, mixing well.
- Drop by tablespoonfuls onto wax paper or aluminum foil. Cool completely before serving or storing.
Makes about 3 dozen cookies.
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