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Strawberry Ice Cream in a Flash
- 2/3 cup powdered milk
1/4 cup granulated sugar
1 cup ice water
1 teaspoon vanilla extract
4 cups frozen strawberries
- In a blender or food processor, combine dry milk, sugar, water, vanilla and half of the strawberries. Blend just until berries are chopped into small pieces. Add remaining berries; blend until smooth.
- Spoon into serving bowls and serve immediately.
Makes 4 servings.
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