Impossible Burrito Bake

The 'impossible' factor in this recipe is that the easy batter crust starts out on the bottom and ends up on the top of this tasty Mexican-style casserole.

Recipe Ingredients:

1 cup biscuit mix
1/3 cup water
1 (16-ounce) can refried beans
1 pound lean ground beef
Salt and ground black pepper to taste
1 cup chunky home-style salsa
1 cup shredded cheddar cheese
Salsa for accompaniment
Sour cream for accompaniment

Cooking Directions:

1. Preheat oven to 350°F (175°C).
2. Combine biscuit mix, water and refried beans together and spread on the bottom of a well-greased 9 to 10-inch pie plate.
3. Cook ground beef and drain. Season to taste with salt and pepper. Spoon on top of biscuit mixture in pie plate. Top with salsa and then cheese.
4. Bake, uncovered, for 30 minutes or until golden brown. Serve with extra salsa, sour cream.

Makes 6 servings.