Make your own breakfast sausage patties
for your family. Or spice up your breakfast with the Spiced Breakfast
Sausage* version.
Quick-Mix
Breakfast Sausage
- 1 pound ground pork
1 teaspoon ground sage
1/2 teaspoon dried savory
1/4 teaspoon ground black pepper
1/4 teaspoon nutmeg
1/2 teaspoon salt
- Thoroughly mix seasonings
into pork. May refrigerate covered to allow flavors to "marry".
- Shape into patties and
brown OR crumble and brown for use in a recipe.
Serves 8.
*For Spiced Breakfast Sausage:
To Breakfast Sausage mix add 1/4 teaspoon EACH ground cloves
and ground mace
Nutrition Facts
Calories 120 calories
Protein 10 grams
Fat 8 grams
Sodium 170 milligrams
Cholesterol 40 milligrams
Saturated Fat 3 grams
Carbohydrates 0 grams
Recipe provided courtesy
of Pork, The Other White Meat.
