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Trail Burgers

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 (14 1/2-ounce)can whole tomatoes
1 cup crushed corn flakes
1 tablespoon Worcestershire sauce
1/4 cup tomato ketchup
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon pepper
1 package hamburger bun

1. In a 12-inch skillet over medium heat brown ground beef. Drain.
2. Stir in chopped onion, pepper, whole tomatoes, crushed corn flakes, Worcestershire sauce, ketchup, paprika, salt, and pepper. Reduce heat. Cover and simmer about 15 minutes.
3. Serve on hamburger buns.

Makes 8 servings.