Chocolate Nugget Critters

Whip up a whole bunch of these little critters to serve at fun fall Harvest and Halloween parties.

Recipe Ingredients:

2 chocolate wafer cookies
2 marshmallows
2 HERSHEY'S NUGGETS
8 whole almonds
2 pecan halves

Cooking Directions:

1. Remove wrappers from chocolate pieces.
2. On paper towel, place chocolate cookies; top with marshmallows. Microwave at HIGH (100%) 10 seconds or just until marshmallows puff.
3. Press chocolate in center of each marshmallow. Press 4 almonds, as feet, and pecan halves, as heads, onto each marshmallow.

Makes 2 critter snacks.

Recipe and photograph courtesy of the Hershey Kitchens, and reprinted with permission of The Hershey Company. © The Hershey Company.