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Peppermint Christmas Cooler

1 1/2 cups vanilla ice cream

1 1/2 cups milk

6 small peppermint candy canes, broken into pieces

Ice cubes

Small candy canes for garnish

1. Process first 3 ingredients in an electric blender until smooth. Add 3 to 6 ice cubes and process until smooth.
2. Serve immediately, garnished with another candy cane.

Makes about 4 (3/4-cup) servings.