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A delicious, quick and easy main ham dish that can be broiled or grilled.

1/3 cup spicy brown mustard

1/4 cup honey

1 teaspoon grated orange peel

1 (2-pound) fully cooked ham steak

1. In a small bowl, combine mustard, honey and orange peel. Brush over one side of ham.
2. Broil or grill, uncovered, over medium-hot heat for 7 minutes. Turn; brush with mustard mixture. Cook until well glazed and heated through, about 7 minutes.

Serves 6.