Broccoli Salad 1

Fresh broccoli salad with smoked bacon crumbles, red onion and shredded cheddar cheese tossed in a tangy, sweet and creamy dressing.

Recipe Ingredients:

8 slices smoked bacon, cooked and crumbled
2 bunches broccoli, chopped, cooked crisp-tender and drained
1 1/2 cups shredded cheddar cheese
1 medium red onion, chopped
1/4 cup red wine vinegar
1/8 cup granulated sugar
3/4 cup mayonnaise
1 tablespoon fresh lemon juice
1 teaspoon salt
1/2 teaspoon freshly ground black pepper

Cooking Directions:

1. In a large bowl, combine cooled broccoli, cheese, bacon and onion.
2. Prepare the dressing by whisking together vinegar, sugar, mayonnaise, lemon juice, salt and pepper.
3. Pour dressing over broccoli mixture and toss to combine. Cover and refrigerate until ready to serve.

Makes 12 servings.